Sunday, November 6, 2011

Rotten Egg in the Omelet

Have you ever had the misfortune of cracking open a rotten egg? I have! My daughter has been a backyard farmer girl ever since I can remember. She always collected the eggs from her chickens and we had wonderful fresh eggs to eat on a continual basis.

One day I went to break an egg into a frying pan to have my usual breakfast of a fried egg and toast. I heard some peeping noises and wondered where they might be coming from but didn't give it a second thought. The oil in the frying pan was just right and I could almost hear the sizzling of the egg as it fried. But to my shock and utter dismay, when I cracked the shell open there was a blood covered little chick just about ready to peck its way out of its shell! In case you're wondering, it didn't land in the hot oil, but it also didn't survive. One more day inside the shell might have been sufficient.

It was a long time before I could persuade myself to eat another fried egg and what had been a regular combo on my breakfast menu became a rarity.

As I was praying the other day for my AWANA class (AWANA = Approved Workmen Are Not Ashamed from II Timothy 2:15) the Lord reminded me of an illustration of the gospel message.

Imagine making an omelet. First you throw in one egg, then another, then another. After 5 eggs are cracked into your bowl, you crack the 6th one and it is rotten. It falls into your bowl of eggs before you can stop it. Can you proceed and make an edible omelet out of your bowl full of eggs? No! And no matter how many good eggs you add to your bowl, it will continue to be inedible because of the one rotten egg. (If you've never smelled a rotten egg, I recommend that you let one sit out on your counter for about 6 to 8 weeks and then crack it open. This illustration will make a lot more sense to you.)

So in order to make a good tasting omelet, you must throw out the whole bowl full of eggs, wash everything and start all over. If you're smart, you'll crack each egg into a saucer or small cup first and then add it to your bowlful. Yummm...nothing better than a freshly made omelet.

What is the point? If you were God, would you accept a little sin (bad) along with all the good someone has done and let them into heaven? What do you think? What do you say? Does the good in you outweigh the bad?

To be continued...

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